Peanut Almond Butter
We roast California almonds slowly at lower temperatures to caramelize them a bit more than our peanuts, emphasizing almonds’ sweet aroma and signature crunch. Our heartiest nut butter.
After millennia of almond agriculture, almonds were brought to California by Spanish settlers in the 18th Century, when they quickly became an American classic. Packed with nutrition, almonds represent one the world’s richest sources of natural vegetarian protein (at 10% by weight). Almonds are also rich in heart-healthy monounsaturated fats, fiber, calcium, riboflavin, niacin, and vitamin E.
10oz Jar – $12.95
Nutrition Facts per 2 Tbsp. (29.11g) Serving
Calories 170. Calories from Fat 130. Total Fat 14g. Saturated Fat 2g. Trans Fat 0g. Cholesterol 0mg. Sodium 25mg (1% recommended daily intake, or RDI). Total Carbohydrate 7g. Dietary Fiber 2g. Sugars 2g. Protein 7g. Calcium 2% RDI. Iron 4% RDI.