January Featured PB&J - Maple Cinnamon + Quince & Apple Pear with Ginger & Honey
Quince & Apple Pear with Ginger & Honey
Pears, Apples, Cane Sugar, Honey, Ginger, Pectin.
We’re starting 2022 with a zing with these gorgeous Pear Preserves with Honey and Ginger from our friends at Quince & Apple. These preserves are a delicious ode to the coziness of winter, featuring crisp apples and pears, locally sourced honey, and an undercurrent of warm grated ginger. We love it atop a breakfast pastry, but it fits just about anywhere—from cheese boards to nut butter-laden oat bowls. We’re so excited to offer these Pear Preserves with Honey and Ginger as our January featured jam, a perfect pairing for Maple Cinnamon Peanut & Pecan Butter
Maple Cinnamon Peanut & Pecan Butter
High Oleic Peanuts, Organic Pecans, Vermont Maple Syrup, Vietnamese "Saigon" Cinnamon, Jacobsen Sea Salt
As Southerners, we have fond memories of pecan pie at every holiday dessert table. We aimed to recreate that cozy holiday-in-a-spoon feeling in our Maple Cinnamon Peanut & Pecan Butter - less syrupy-sweet, more perfectly balanced.
Our Maple Cinnamon Peanut & Pecan Butter combines fresh-roasted, coarsely milled peanuts and pecans with Vermont maple syrup, Vietnamese "Saigon" cinnamon, and hand-harvested sea salt to create an uncommonly delicious, aromatic nut butter reminiscent of (a little more cozy version of) that nostalgic dessert.