Hot Mamba Peanut Butter plus interesting toppings like red peppers, celery, herbs, or even a sour pickle. Or go the sweet/spicy route with coconut and banana slices. Mark’s Peanut Dipping Sauce Ok, so calling this recipe simple might be a bit of a stretch, BUT it can be made up to three days ahead of time so you don’t have to fuss with it the day of a gathering. Full recipe here via FOOD & WINE. Sweet & Nutty Dessert Board We love a beautiful pie as much as anyone, but sometimes after a large holiday meal, there’s nothing nicer than a simple spread of fruits, nuts, chocolate, crackers, and nut butter to build your perfect dessert selection. We recommend our classic Peanut Butter with single-origin chocolate from bean-to-bar makers like Askinosie, plus a berry jam.